Title: Tio Pepe (Black Beans with Garlic Sauce--Spanish)
Categories: Ethnic Vegetable
Yield: 4 Servings

1	lb	Dried black or white beans,
		Soaked overnight
1		Whole head garlic, the outer
		Covering removed but still
		Left in a cluster
4		Strips bacon bacon, cut in
		Pieces
1		Clove garlic, minced
1/2	c	Olive oil
1	ts	Cumin, or comino
1	tb	Salt

-----

previous

next